My coworkers took me here for my birthday lunch! The restaurant has a rustic feel to it, and the food is really good! It’s located right by El Torito Grill and Souplantation on Pointe Drive in Brea off of the Lambert exit on the 57 South. They serve a variety of dishes such as pasta, sandwiches, burgers, salads, tacos, and entrees like meatloaf and fish and chips!
These crab and scallop cakes are delicious! I love all crab cakes. They are served with coleslaw, homemade vegetable chips, and their famous jalapeno tartar sauce.
Grilled Ahi Sandwich- This sandwich has fresh sashimi-grade ahi on a wheat bun with jalapeno tartar sauce, Swiss cheese, tomato, and alfalfa sprouts and is served with a Caesar salad.
Coconut Supreme Cake!
Warm Toll House Pie! This pie is like eating a warm chocolate chip cookie.