Fu-Shing is an Americanized Chinese restaurant, but their food is very flavorful and delicious. I liked all of the dishes, especially the seafood casserole, tea-smoked duck, the eggplant in hot garlic sauce, and the fried scallops with the rice noodles. The fried scallop dish was a new one for me, but it was tasty, and I could have eaten the whole thing. The servers are very friendly, and the service is good. I have only been here on two occasions with my extended family (with 2 babies, 4 kids, and 15 adults), and the servers are always patient. The dishes are more expensive for a Chinese restaurant ($8-$25), but that’s what comes with a quiet restaurant and good service.