One of the best breakfast places in Seattle!
Southwest Benedict- Slices of fluffy cheddar-jalapeno-black bean cornbread, sauteed spinach, poached eggs, house-smoked tomato and roasted red pepper coulis for $12.
French Toast- Three slices of organic challah bread dipped in organic egg batter and grilled, topped with blueberries, $10.
Specialty Hash- Grilled organic vegetables including: red onion, bell peppers, red potatoes, sweet potatoes, fresh herbs and garnished with green onion. Topped with three organic scrambed eggs and served with a slice of organic whole wheat toast. Mixed with all-natural corned beef, $13.